Home      Products

Home      Features
 
bolt
Carbon Footprint Calculator:

The average American contributes to global warming by being responsible for over 50,000 pounds of carbon each year, about 140 pounds a day, from electricity use, heating, transportation, and the production of our food, clothing, iPods. To find out how much carbon you emit in your life, visit Carbonfund.org.

Sponsored By

 

 
 
Polls and Quizzes
News Quiz
.

Test Your Eco I.Q.  Go

See All Polls & Quizzes  Go

 
 
 
Sign up for Sprig.com Newsletters
Get the freshest, fabulous eco-finds in fashion, home or beauty with deals, steals and discounts, too. Get a little Sprig, and you'll get a little green--the gorgeous and good way--in your life!
Sign Up

 

 

Strawberry Salsa Recipe

Rate it now:
Average rating:
 
Strawberry Salsa Recipe

Why It's Good:

Delicious, fresh, healthy snack food for kids that they help you make—why not prep all the ingredients beforehand and make assembling them a party activity? Here's the recipe:

  Strawberry Salsa



Serves 12

3 to 4 small tomatoes, seeded and diced
1/2 pint strawberries, hulled and diced
1 cucumber, peeled, seeded and diced
1 red onion, diced
1 red bell pepper, diced
1 yellow or orange bell pepper, diced
1 15.5 ounce can black beans, drained and rinsed
1 8 ounce can corn, drained and rinsed
2 limes, juiced
1 cup fresh cilantro leaves
Extra virgin olive oil, about 1 tablespoon or to taste
Salt and pepper to taste
Corn tortilla chips (baked chips for a healthier option)

1. Combine tomatoes, strawberries, cucumber, red onion, and peppers in a medium mixing bowl.

2. Add the beans, corn, lime juice, and cilantro to the bowl and mix together gently.

3. Dress the salsa with olive oil, salt, and pepper to taste. Lightly toss and serve with chips.—Recipe by NYC's KidFresh's Cricket Azima

Why It's Green:

Any of the above ingredients taste better and pack more nutrients if organic—especially the strawberries and peppers.