Copper River Salmon

Why It's Good:

Delicious and healthy, this fish is packed with protein and low in fat. Throw it on the grill and serve it as a main course or toss it in salads or omlettes. It's an easy way to make them think you are a great chef.

Why It's Green:

Wild salmon is sustainable and doesn't contain artificial red dyes.

Where To Get It:

http://www.crsalmon.org/